Persimmons, japanese, dried - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Persimmons, Japanese, Dried
Serving size
100 g (100g)
Amount Per Serving
Calories
274
% Daily Value*
Total Fat 0.5g
1%
Saturated Fat 0g
0%
Trans Fat 0g
Polyunsaturated Fat -g
Monounsaturated Fat -g
Cholesterol 0mg
0%
Sodium 2mg
0%
Total Carbohydrate 73g
27%
Dietary Fiber (per old FDA rule) 14g
52%
Dietary Fiber 14g
52%
Total Sugars 50g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 1g
Vitamin D 0mcg
0%
Calcium 30mg
2%
Iron 0.7mg
4%
Potassium 800mg
17%
Vitamin A 230mcg
26%
Vitamin C 0mg
0%
Vitamin E -mg
-%
Vitamin K -mcg
-%
Thiamin -mg
-%
Riboflavin 0.03mg
2%
Niacin 0.2mg
1%
Vitamin B6 -mg
-%
Folate -mcg DFE
-%
Vitamin B12 0mcg
0%
Pantothenic Acid -mg
-%
Phosphorus 80mg
6%
Magnesium 30mg
7%
Zinc 0.4mg
4%
Selenium -mcg
-%
Copper 0.4mg
49%
Manganese 1.4mg
60%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Brand: none specified
Data source: USDA database (NBD ID: 9264)
Data source attachment: none specified
Ingredient list: none specified
Inspect the data source link (or Google the ingredient name/brand if no link) and compare to what's here; then upvote/downvote data quality