All Purpose Gluten Free Flour (Rice Flour, Brown Rice Flour, Tapioca Starch, Potato Starch, Potato Flour, Xantham Gum, Pectin (Lemon Derivative)) - Nutrition Facts

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Nutrition Facts Serving Size
Nutrition Facts
All Purpose Gluten Free Flour (Rice Flour, Brown Rice Flour, Tapioca Starch, Potato Starch, Potato Flour, Xantham Gum, Pectin (Lemon Derivative))
Serving size
100 grams (100g)
Amount Per Serving
Calories
357
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Polyunsaturated Fat -g
Monounsaturated Fat -g
Cholesterol 0mg
0%
Sodium 54mg
2%
Total Carbohydrate 79g
29%
Dietary Fiber (per old FDA rule) 4g
14%
Dietary Fiber 4g
13%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 4g
Vitamin D -mcg
-%
Calcium 0mg
0%
Iron 1.3mg
7%
Potassium -mg
-%
Vitamin A 0mcg
0%
Vitamin C 0mg
0%
Vitamin E -mg
-%
Vitamin K -mcg
-%
Thiamin -mg
-%
Riboflavin -mg
-%
Niacin -mg
-%
Vitamin B6 -mg
-%
Folate -mcg DFE
-%
Vitamin B12 -mcg
-%
Pantothenic Acid -mg
-%
Phosphorus -mg
-%
Magnesium -mg
-%
Zinc -mg
-%
Selenium -mcg
-%
Copper -mg
-%
Manganese -mg
-%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
Better Batter
Data source:
www.betterbatter.org
Data source attachment:
none specified
Ingredient statement:
none specified