Country Crock Plant Butter with Olive Oil - Nutrition Facts

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Nutrition Facts Serving Size
Nutrition Facts
Country Crock Plant Butter With Olive Oil
Serving size
100 grams (100g)
Amount Per Serving
Calories
714
% Daily Value*
Total Fat 79g
101%
Saturated Fat 29g
143%
Trans Fat 0g
Polyunsaturated Fat -g
Monounsaturated Fat -g
Cholesterol 0mg
0%
Sodium 750mg
33%
Total Carbohydrate 0g
0%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol -g
Protein 0g
Vitamin D 0mcg
0%
Calcium 0mg
0%
Iron 0mg
0%
Potassium 0mg
0%
Vitamin A 1070mcg
119%
Vitamin C 0mg
0%
Vitamin E -mg
-%
Vitamin K -mcg
-%
Thiamin -mg
-%
Riboflavin -mg
-%
Niacin -mg
-%
Vitamin B6 -mg
-%
Folate -mcg DFE
-%
Vitamin B12 -mcg
-%
Pantothenic Acid -mg
-%
Phosphorus -mg
-%
Magnesium -mg
-%
Zinc -mg
-%
Selenium -mcg
-%
Copper -mg
-%
Manganese -mg
-%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
Country Crock
Data source:
Data source attachment:
none specified
Ingredient statement:
Blend Of Plant-Based Oils (Soybean, Palm Kernel, Olive, Palm Fruit And Extra Virgin Olive Oil), Water, Salt, Faba Bean Protein, Soy Lecithin, Lactic Acid, Natural Flavor, Calcium Disodium EDTA (To Protect Freshness), Vitamin E Acetate, Vitamin A Palmitate, Beta Carotene (Color)
Allergens:
Soy
Bioengineered:
Contains bioengineered ingredients