Cabbage, kimchi - Nutrition Facts

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Nutrition Facts Serving Size
Nutrition Facts
Cabbage, Kimchi
Serving size
1 cup (150g)
Amount Per Serving
Calories
22
% Daily Value*
Total Fat 1g
1%
Saturated Fat 0g
1%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 0g
Cholesterol 0mg
0%
Sodium 747mg
32%
Total Carbohydrate 4g
1%
Dietary Fiber (per old FDA rule) 2g
10%
Dietary Fiber 2g
9%
Total Sugars 2g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 2g
Vitamin D 0mcg
0%
Calcium 50mg
4%
Iron 3.8mg
21%
Potassium 230mg
5%
Vitamin A 40mcg
5%
Vitamin C 0mg
0%
Vitamin E 0.2mg
1%
Vitamin K 65mcg
54%
Thiamin 0.02mg
1%
Riboflavin 0.3mg
24%
Niacin 1.7mg
10%
Vitamin B6 0.3mg
19%
Folate 80mcg DFE
20%
Vitamin B12 0mcg
0%
Pantothenic Acid -mg
-%
Phosphorus 40mg
3%
Magnesium 20mg
5%
Zinc 0.3mg
3%
Selenium 1mcg
1%
Copper 0.04mg
4%
Manganese -mg
-%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 11118)
Data source attachment:
none specified
Ingredient statement:
none specified