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Dessert topping, pressurized
- Nutrition Facts
Create your own label, free!
Nutrition Facts Serving Size
Quantity
Units
100 grams
1 cup
1 tbsp
1 gallon
gram
oz
lb
kg
Nutrition Facts
Dessert Topping, Pressurized
Serving size
1 cup (
70
g)
Amount Per Serving
Calories
185
% Daily Value*
Total Fat
16g
20%
Saturated Fat
13g
66%
Trans
Fat
0g
Polyunsaturated Fat
0g
Monounsaturated Fat
1.5g
Cholesterol
0mg
0%
Sodium
43mg
2%
Total Carbohydrate
11g
4%
Dietary Fiber (per old FDA rule)
0g
0%
Dietary Fiber
0g
0%
Total Sugars
11g
Includes
10g
Added Sugars
21%
Sugar Alcohol
0g
Protein
1g
Vitamin D 0mcg
0%
Calcium 0mg
0%
Iron 0mg
0%
Potassium 10mg
0%
Vitamin A 20mcg
2%
Vitamin C 0mg
0%
Vitamin E 0.6mg
4%
Vitamin K 4mcg
3%
Thiamin 0mg
0%
Riboflavin 0mg
0%
Niacin 0mg
0%
Vitamin B6 0mg
0%
Folate 0mcg DFE
0%
Vitamin B12 0mcg
0%
Pantothenic Acid 0mg
0%
Phosphorus 10mg
1%
Magnesium 0mg
0%
Zinc 0mg
0%
Selenium 1mcg
2%
Copper 0.02mg
2%
Manganese 0.03mg
1%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Quantity
Units
100 grams
1 cup
1 tbsp
1 gallon
gram
oz
lb
kg
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 1072)
Data source attachment:
none specified
Ingredient statement:
none specified
Olark launch button clip path