Soup, cream of onion, canned, prepared with equal volume milk - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Soup, Cream Of Onion, Canned, Prepared With Equal Volume Milk
Serving size
100 g (100g)
Amount Per Serving
Calories
75
% Daily Value*
Total Fat 4g
5%
Saturated Fat 1.5g
8%
Trans Fat 0g
Polyunsaturated Fat 0.5g
Monounsaturated Fat 1.5g
Cholesterol 13mg
4%
Sodium 405mg
18%
Total Carbohydrate 7g
3%
Dietary Fiber (per old FDA rule) 0g
1%
Dietary Fiber 0g
1%
Total Sugars 1g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 3g
Vitamin D -mcg
-%
Calcium 70mg
6%
Iron 0.3mg
2%
Potassium 130mg
3%
Vitamin A 50mcg
6%
Vitamin C 1mg
1%
Vitamin E -mg
-%
Vitamin K -mcg
-%
Thiamin 0.04mg
3%
Riboflavin 0.1mg
8%
Niacin 0.2mg
2%
Vitamin B6 0.03mg
2%
Folate 10mcg DFE
2%
Vitamin B12 0.2mcg
8%
Pantothenic Acid 0.3mg
6%
Phosphorus 60mg
5%
Magnesium 10mg
2%
Zinc 0.3mg
2%
Selenium -mcg
-%
Copper 0.1mg
7%
Manganese 0.1mg
4%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Brand: none specified
Data source: USDA database (NBD ID: 6246)
Data source attachment: none specified
Ingredient list: none specified
0
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