Sour dressing, non-butterfat, cultured, filled cream-type - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Sour Dressing, Non Butterfat, Cultured, Filled Cream Type
Serving size
100 g (100g)
Amount Per Serving
Calories
178
% Daily Value*
Total Fat 17g
21%
Saturated Fat 13g
66%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 2g
Cholesterol 5mg
2%
Sodium 48mg
2%
Total Carbohydrate 5g
2%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 5g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 3g
Vitamin D 0mcg
0%
Calcium 110mg
9%
Iron 0mg
0%
Potassium 160mg
3%
Vitamin A 0mcg
0%
Vitamin C 1mg
1%
Vitamin E 1.3mg
9%
Vitamin K 4mcg
3%
Thiamin 0.04mg
3%
Riboflavin 0.2mg
13%
Niacin 0.1mg
0%
Vitamin B6 0.02mg
1%
Folate 10mcg DFE
3%
Vitamin B12 0.3mcg
14%
Pantothenic Acid 0.4mg
8%
Phosphorus 90mg
7%
Magnesium 10mg
2%
Zinc 0.4mg
3%
Selenium 2mcg
4%
Copper 0.01mg
1%
Manganese 0mg
0%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Brand: none specified
Data source: USDA database (NBD ID: 1058)
Data source attachment: none specified
Ingredient list: none specified
Allergens: Milk
0
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