Bread, banana, prepared from recipe, made with margarine - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Bread, Banana, Prepared From Recipe, Made With Margarine
Serving size
100 g (100g)
Amount Per Serving
Calories
326
% Daily Value*
Total Fat 11g
13%
Saturated Fat 2g
11%
Trans Fat 2g
Polyunsaturated Fat 3g
Monounsaturated Fat 4.5g
Cholesterol 43mg
14%
Sodium 302mg
13%
Total Carbohydrate 55g
20%
Dietary Fiber (per old FDA rule) 1g
4%
Dietary Fiber 1g
4%
Total Sugars 20g
Includes 10g Added Sugars
20%
Sugar Alcohol 0g
Protein 4g
Vitamin D -mcg
-%
Calcium 20mg
2%
Iron 1.4mg
8%
Potassium 130mg
3%
Vitamin A 150mcg
16%
Vitamin C 2mg
2%
Vitamin E -mg
-%
Vitamin K -mcg
-%
Thiamin 0.2mg
14%
Riboflavin 0.2mg
15%
Niacin 1.4mg
9%
Vitamin B6 0.2mg
9%
Folate 35mcg DFE
8%
Vitamin B12 0.1mcg
4%
Pantothenic Acid 0.3mg
5%
Phosphorus 60mg
5%
Magnesium 15mg
3%
Zinc 0.4mg
3%
Selenium 12mcg
22%
Copper 0.1mg
8%
Manganese 0.2mg
9%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Brand: none specified
Data source: USDA database (NBD ID: 18019)
Data source attachment: none specified
Ingredient list: none specified
0
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