Pie crust, standard-type, frozen, ready-to-bake, enriched, baked - Nutrition Facts

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Nutrition Facts Serving Size
Nutrition Facts
Pie Crust, Standard Type, Frozen, Ready To Bake, Enriched, Baked
Serving size
1 pie crust, (average weight of 1 baked crust) (154g)
Amount Per Serving
Calories
782
% Daily Value*
Total Fat 44g
56%
Saturated Fat 14g
71%
Trans Fat 3.5g
Polyunsaturated Fat 5g
Monounsaturated Fat 21g
Cholesterol 0mg
0%
Sodium 719mg
31%
Total Carbohydrate 87g
31%
Dietary Fiber (per old FDA rule) 5g
20%
Dietary Fiber 5g
18%
Total Sugars 7g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 10g
Vitamin D 0mcg
0%
Calcium 30mg
2%
Iron 4.3mg
24%
Potassium 180mg
4%
Vitamin A 0mcg
0%
Vitamin C 0mg
0%
Vitamin E 0.8mg
6%
Vitamin K 12mcg
10%
Thiamin 0.5mg
38%
Riboflavin 0.2mg
18%
Niacin 5.3mg
33%
Vitamin B6 0.1mg
4%
Folate 105mcg DFE
26%
Vitamin B12 0mcg
0%
Pantothenic Acid 0.7mg
14%
Phosphorus 130mg
10%
Magnesium 25mg
6%
Zinc 0.8mg
7%
Selenium 10mcg
19%
Copper 0.1mg
17%
Manganese -mg
-%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 18335)
Data source attachment:
none specified
Ingredient statement:
none specified