Pie Crust, Standard Type, Frozen, Ready To Bake, Enriched, Baked
Serving size
1 pie crust, (average weight of 1 baked crust)
(154g)
Amount Per Serving
Calories
782
% Daily Value*
Total Fat44g
56%
Saturated Fat14g
71%
Trans
Fat
3.5g
Polyunsaturated Fat
5g
Monounsaturated Fat
21g
Cholesterol0mg
0%
Sodium719mg
31%
Total Carbohydrate87g
31%
Dietary Fiber (per old FDA rule)5g
20%
Dietary Fiber5g
18%
Total Sugars7g
Includes
0g
Added Sugars
0%
Sugar Alcohol0g
Protein10g
Vitamin D
0mcg
0%
Calcium
30mg
2%
Iron
4.3mg
24%
Potassium
180mg
4%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
Vitamin E
0.8mg
6%
Vitamin K
12mcg
10%
Thiamin
0.5mg
38%
Riboflavin
0.2mg
18%
Niacin
5.3mg
33%
Vitamin B6
0.1mg
4%
Folate
105mcg DFE
26%
Vitamin B12
0mcg
0%
Biotin
-mcg
-%
Pantothenic Acid
0.7mg
14%
Choline
20mg
4%
Phosphorus
130mg
10%
Iodine
-mcg
-%
Magnesium
25mg
6%
Zinc
0.8mg
7%
Selenium
10mcg
19%
Copper
0.1mg
17%
Manganese
-mg
-%
Chromium
-mcg
-%
Molybdenum
-mcg
-%
Chloride
-mg
-%
Omega-6
-g
-%
Omega-3
-g
-%
Water
11.1g
-%
Ash
2.3g
-%
Histidine (H)
-mg
-%
Isoleucine (I)
-mg
-%
Leucine (L)
-mg
-%
Lysine (K)
-mg
-%
Methionine (M)
-mg
-%
Phenylalanine (F)
-mg
-%
Threonine (T)
-mg
-%
Tryptophan (W)
-mg
-%
Valine (V)
-mg
-%
Arginine (R)
-mg
-%
Cysteine (C)
-mg
-%
Glutamine (Q)
-mg
-%
Glycine (G)
-mg
-%
Proline (P)
-mg
-%
Tyrosine (Y)
-mg
-%
Alanine (A)
-mg
-%
Aspartic acid (D)
-mg
-%
Asparagine (N)
-mg
-%
Glutamic acid (E)
-mg
-%
Serine (S)
-mg
-%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.